My Backyard is the Tang Dynasty

Chapter : Two hundred and ninety sixth Li Yuan's proposal



  Xizi is no longer the kid she used to be, otherwise she would be standing on Li Yin\'s side playing jumping games, she said: "It\'s still early, father and mother are already up now, Sixth brother is really a slob."

   Moved another position, Li Yin struggled to get up, Li Shimin woke up and it would be unseemly for him to sleep again, so he called Liu Yanyu in to dress himself and bring water to wash.

   "What is this, Sixth Brother?" Sizi wandered around in Li Yin\'s bedroom alone, searching here and there, as if there were countless magical things in Li Yin\'s room. "This is something for adults." Before Li Min could speak, Cui Yingying took back the CD she was holding in her hand, and her face instantly turned red like an apple, "Children can\'t touch it."

  Li Yin was also a little embarrassed. He didn\'t expect that he forgot to pack it up, and said, "Sis, you can\'t play with that thing, it will cut your fingers."

  Xizi showed a frightened expression, and glanced at the disc again with a lingering fear.

   "Wow, woof..." Butterfly also agreed, ran in from the door, and rushed to Cui Yingying\'s side with joy.

   "Ah, puppy!" Sizi screamed suddenly, she immediately found a new toy, looked it over carefully, and said, "I have never seen this kind of puppy before!"

   Cui Yingying patiently explained: "This kind of puppy is called Papillon. We still have a lot of pastures. If you like it, I will send you one."

   "Really?" Sizi hugged Cui Yingying excitedly, "Thank you, Princess."

  Li Yan shook his head upon hearing this. With Sizi\'s personality, this puppy is doomed to have a miserable childhood. After dressing and washing, Li Yin left the dormitory, turned a corner, and saw Li Shimin standing on the Baiyu Bridge, gesticulating against the river in the palace. He was saying something, while Concubine Yang and Empress Changsun were beside him, nodding from time to time. "Royal father, queen mother, concubine mother!" Li Yin walked forward quickly.

  Li Shimin turned his head to look at Li Yin and said, "You came just in time, what happened to the fish in this river?"

  Li Yan glanced at the groups of goldfish and said: "Father, this kind of fish is called goldfish. It is a kind of ornamental fish. It looks very strange, but it is very beautiful."

   "It\'s also from Luo Anguo?" Li Shimin asked, "Is it also the puppy that ran over just now?"

Li Yin is numb to lying now, so he said: "That\'s right. Father." Now it\'s not just the palace, many small fry have gone from the palace to the Baihua Pond in the past two years, and now groups of fish can be seen everywhere in the Baihua Pond Li Yin originally planned to sell the group of fish, but it all fell through, but he didn\'t care about the small money anymore, so he had the right to add a tourist attraction in the future.

   "Well, it\'s pretty good. When your father returns, you can take some back to your father and keep them in the pool of Taiji Palace." Li Shimin liked it more and more.

   "Yes, Father." Li Yin replied, and then he said: "Father, you haven\'t had breakfast yet, I\'ll get someone to prepare."

"No need, you can prepare it for the others. Your grandfather said that there is a restaurant on the street that serves good tofu nao and spicy soup. He said he would take me to try it. You see, I am wearing casual clothes today. This short time Even if I am visiting in a low-level suit, there is no need to engage in such a big battle." Li Shimin said, he was ready to learn from Li Yuan.

Li Yin was very speechless. The restaurant Li Shimin was talking about was the current Wei Family Restaurant. Because he knew Li Yin well, the shopkeeper Wei of this restaurant was naturally close to the water. He visited Li Yin a few times and wanted to win from him Order a new and earlier recipe, and because Qin Huaiyu had an affair with that orchid back then, he was there to help him speak, so Li Yin asked Zhang San to give him the recipe of tofu nao and spicy soup, and he also gave it as a gift The practice of Goubuli Baozi really made the Wei family restaurant a lot of money, but the shopkeeper Wei is also a fastidious person, and will give 30% of the profits to the palace every month.

   "Okay, Father, I will accompany you too! After dinner, I will accompany you around by the way." Li Yin said.

   "Well, it\'s what I want, let\'s go!" Li Shimin\'s spirit immediately rose. He came back to Yizhou to play, so he was naturally so happy.

Instruct Cui Yingying and Su Mo\'er to accompany the eldest grandson empress and Concubine Yang, and Li Yin asked Wu Wei to take guards with him to protect them. Li Shimin arranged for the accompanying troops to go to the barracks, and Li Shimin only brought a few personal guards by his side. To be on the safe side, Li Yin dispatched most of the guards in the palace to avoid any accidents.

   After explaining these things, Li Yin and Li Shimin left the palace and headed towards Wei\'s restaurant. On the way, they met Li Yuan who came to the palace. The three talked and laughed all the way as they walked.

Bypassing the three folk squares, the Weijia Restaurant is fifty steps west of the main road in Yizhou City. At this time, the Weijia Restaurant is very lively with people coming and going, and you can occasionally hear it from inside. Hearing some faint singing, he walked a few more steps, and the aroma of bean brains came from his nostrils.

"This guest..." When the three of them came to the door, Li Yin stepped into the Wei\'s restaurant first. The waiter was just about to greet him when he saw Li Yin shouted in surprise, but Li Yin only uttered the first few words. Stop it, "Don\'t alarm anyone, just entertain us like ordinary people."

   "Yes!" Xiao Er replied, and led the three of them to a table to sit down. Li Yin ordered three bowls of tofu nao, and ordered some steamed stuffed buns.

"This Yizhou city is lively. There are only so many people on this street early in the morning." Li Shimin said with emotion, "And not only businessmen are eating in this restaurant, I think there are also many common people." In Chang\'an, basically nobles and wealthy businessmen Li Shimin was a little surprised because he could only enter the restaurant.

  Li Yuan smiled and said: "This tofu is not expensive, and with steamed stuffed buns, a meal is only a penny. Moreover, the people in Yizhou are very rich and have many opportunities to make money, so naturally they don\'t care about the breakfast money."

   "A penny is neither too much nor too little. In Chang\'an, a bucket of rice costs three pennies." Li Shimin is very good at investigating people\'s sentiments, and naturally knows the price of rice in the market.

   "So expensive? Now the price of rice in Yizhou is a penny a bucket." Li Yuan continued.

   "One penny and one bucket?" Li Shimin heard a new term again.

  Li Yuan said: "That\'s right, and the price of rice is still going down, you can ask Liu Lang about it."

   Li Shimin turned to Li Yin and asked, "Is Liu Lang really involved?"

   "Yes, father, because now Yizhou\'s agriculture is full of bumper harvests every year, and the people can\'t eat up all the food every year, so they sell it out, which makes the price of rice so low." Li Yin explained.

  Li Shimin nodded, and said: "So that\'s the case. It seems that it is just like what the merchants have said. Your Yizhou is very rich."

   "Wealth is a bit richer, but it\'s not as ostentatious as the businessmen say." Li Yin said.

   While the two were talking, the waiter brought up the bean brains and side dishes, as well as the three-long steamed buns.

   "Father, how would you like to taste it?" Li Yin pushed a basket of buns in front of Li Shimin.

   Seeing these two novel things, Li Shimin temporarily paused for a hundred thousand reasons, picked up one of the chopsticks and took a bite in his mouth. After chewing for a while, he said, "Well, it tastes good."

  Li Yuan skillfully mixed side dishes and tofu nao, he said: "Eat a mouthful of tofu nao, and the taste of steamed stuffed bun will be even better."

  Li Shimin laughed heartily a few times, followed Li Yuan\'s example and poured all the side dishes into the tofu brain. Just as he was about to eat, a familiar voice suddenly came from the door.

   "Xiao Er, bring me a bowl of tofu brain mixed with spicy soup." A mid-spirited voice shouted.

  Li Shimin looked at the sturdy figure at the door in disbelief, and shouted: "Qin Shubao!"


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